The Product
Cecchi wines are the fruit of the land. Care for the vines is intense and constant, because it’s the grapes that arrive in the cellars that will guarantee an excellent starting point for the quality being pursued.
During the production phase high technology is king. The company is equipped with the most advanced systems in order to optimise every single part of the production process.
Attention to detail is what led Cecchi to become one of the first companies to achieve ISO 9001:2000 certification in 1997, BRC (the British Retail Consortium) accreditation in 1999, and IFS (the International Food Standard) approval since 2005, all certifications that guarantee quality control for national and international markets.

The World
It can safely be stated that today a glass of Cecchi wine is enjoyed in Tokyo and Rome as well as in New York, London or Berlin. If you pass through Nepal or Auckland, and then by chance find yourself in Moscow or Caracas, there is nothing to prevent you from asking for a good bottle of Cecchi Chianti Classico, in Rio too as well as Tallin or Oslo, and above all to drink it and enjoy it because we cannot afford to lower our quality control standards for shipping either.